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Search results for: 'enzyme'
98.00%
52.2 kDa (predicted); 52.2 kDa (reducing conditions)
50 μg98.00%
53.69 kDa (predicted). Due to glycosylation, the protein migrates to 57-67 kDa based on Tris-Bis PAGE result.
1 mg, 500 μg, 100 μg98.00%
56.19 kDa (predicted) same as Tris-Bis PAGE result.
100 μg, 500 μg, 1 mg98.00%
53.10 kDa (predicted). Due to glycosylation, the protein migrates to 60-70 kDa based on Tris-Bis PAGE result.
1 mg, 500 μg, 100 μg98.00%
86.5 kDa (predicted). Due to glycosylation, the protein migrates to 110-140 kDa based on Tris-Bis PAGE result.
500 μg, 100 μg, 1 mg98.00%
86.5 kDa (predicted). Due to glycosylation, the protein migrates to 95-110 kDa based on Tris-Bis PAGE result.
500 μg, 100 μg, 1 mg98.00%
99.11 kDa (predicted). Due to glycosylation, the protein migrates to 150-180 kDa based on Tris-Bis PAGE result.
500 μg, 100 μg, 1 mg98.00%
80.6 kDa (predicted). Due to glycosylation, the protein migrates to 90-110 kDa based on Tris-Bis PAGE result.
500 μg, 100 μg, 1 mg98.00%
80.6 kDa (predicted). Due to glycosylation, the protein migrates to 90-110 kDa based on Tris-Bis PAGE result.
500 μg, 100 μg, 1 mg98.00%
Due to autocatalytic cleavage, the protein release the pro-form (59 kDa) and mature form (14 kDa). Due to glycosylation, the protein migrates to 65-70 kDa (pro-form) and 15-20 kDa (mature form) based on Tris-Bis PAGE result.
500 μg, 100 μg, 1 mg
